There's nothing get more info quite like a warm slice of banana bread, especially when it's made with this simply delicious recipe. This loaf is moist, bursting with ripe banana flavor, and easy to make. You'll need just basic ingredients you probably already have in your pantry, like spotty bananas, flour, sugar, eggs, and butter. Don't forget a sprinkle of cinnamon for that extra touch of warmth! This recipe is perfect for using up those leftover bananas before they go bad, and it makes a wonderful treat for breakfast, brunch, or afternoon tea.
Let's get baking!
**Here's what you'll need:**
* 2 ripe bananas, mashed
* 3/4 cup unsalted butter, softened
* 3/4 cup granulated sugar
* 3 large eggs
* 1 teaspoon vanilla extract
* 2 cups all-purpose flour
* 1 teaspoon baking soda
* 1 teaspoon salt
* 3/4 cup chopped walnuts or pecans (optional)
**Instructions:**
Warm up your oven to 325 degrees F. Grease and flour a 9x5 inch loaf pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
Add the mashed bananas to the wet ingredients and blend until well combined.
In a separate bowl, whisk together the flour, baking soda, and salt. Slowly add the dry ingredients to the wet ingredients, mixing just until combined. If desired, stir in the chopped nuts.
Pour the batter into the prepared loaf pan and bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
Let the banana bread cool in the pan for 10 minutes before turning over it onto a wire rack to cool completely.
Slice and enjoy! You can eat your banana bread with a schmear of butter, a dollop of cream cheese, or a drizzle of honey.
Ultimate Banana Bread: Moist & Delicious
There's simply like the aroma of freshly baked banana bread filling your home. This traditional recipe is easy to make and always satisfies. With its moist crumb and sweet flavor, it's the perfect dessert. Whether you're looking for a cozy breakfast or a delicious afternoon snack, classic banana bread is always a wonderful option.
- Don't forget to use ripe bananas for the best flavor.
- Add in your favorite mix-ins like chocolate chips or walnuts.
- Give it a rest before slicing and serving.
Enjoy every slice of this delicious classic!
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Whip up the most delicious banana bread you've ever tasted with this simple guide. It starts with perfectly ripe bananas that get mashed to creamy delight. Then, we whisk in the essential components like sugar, flour, eggs, and butter. A touch of cinnamon and vanilla essence adds a warm and inviting smell to this weekend treat. The result is a tender banana bread that will have your family asking for seconds.
Pair it with a smear of butter or a dollop of whipped cream. This recipe is a crowd-pleaser at any gathering, or just enjoy a quick treat on a cozy afternoon.
Easy 3-Ingredient Banana Bread
Want a mouthwatering treat that's super easy to make? Look no further than this fantastic 3-ingredient banana bread recipe! All you need is spotted bananas, cake flour, and granulated sugar. Mix it all together in one bowl, pour it into a loaf pan, and bake until golden brown. It's the perfect treat for any occasion.